Nestled in the leafy streets of Sydney’s Potts Point| jimmy liks is a seductively lit| contemporary restaurant & bar. With a focus on quality & lifestyle both the space & the staff are warm & welcoming.

Opened in September 2002| jimmy liks was the combined creation of owner Joe Elcham| architect Matthew Darwon & concept guru Rob Sample. On the fringes of Sydney’s nightlife mecca| Kings Cross| this chic| intimate space provides a place for Sydney’s urbanites & visitors alike to dine| mingle & relax to the sophisticated sounds of chilled house & deep| warm electro.

The long| slender cocktail lounge serves up an original array of Asian inspired cocktails. From a delicate "lemongrass martini" to a fiery "mekong mary" the flavours are clean| fresh & sophisticated. On the long communal dining tables delicious banquets of Thai & South East Asian dishes are served; it’s peasant style fare at its best.

The team| headed up by General Manager Justin Maloney| is young| energetic & friendly| all dedicated to providing the casual yet sophisticated & affordable experience that is jimmy liks.